Crispy vegetable salad with herbs and hot jalapeno pepper.
Cooking time
Active
(your participation is required)
15 minutes.
Number of servings
4
Ingredients
Green onions
1 bunch
Fresh cucumbers
3 pieces
Jalapeno pepper
1 piece
Rice vinegar
1 tbsp. spoon
Sesame oil
2 teaspoons
Can add
Cashew
taste
Preparation
-
1.
Cut the green onions diagonally and the cucumbers into half circles. Chop the jalapeno pepper. Chop the cilantro.
You can remove the seeds of cucumbers and peppers.
-
2․
Mix the prepared ingredients. Season with vinegar and oil. Add some salt.
Add cashews if desired.
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